Cotoletta di Maiale
Two center cut pork chops grilled to perfection, finished with fresh garlic and extra virgin olive oil. Served with homemade mashed potatoes.
Pork chop alla Mamma
Two Center cut pork chops, lightly breaded and pan-seared with fresh garlic and extra virgin olive oil. Topped with roasted vinegar peppers and served with homemade mashed potatoes.
Pork Chop Melanese
White marble pork chop, pounded and lightly breaded. Then pan-seared with olive oil and topped with parmigiano-reggiano cheese. Served over Tuscan cannellini beans and broccoli di rabe. Finished with a light tomato salad.