Cotoletta di Maiale
One 8oz center cut pork chops grilled to perfection, finished with fresh garlic and extra virgin olive oil. Served with homemade mashed potatoes.
Pork chop alla Mamma
One 8oz Center cut pork chops, lightly breaded and pan-seared with fresh garlic and extra virgin olive oil. Topped with roasted vinegar peppers and served with homemade mashed potatoes.
Pork Chop Milanese
One 8oz White Marble pork chop, pounded and lightly breaded. Then pan-seared with olive oil and topped with parmigiano-reggiano cheese. Served over Tuscan cannellini beans and broccoli di rabe. Finished with a light tomato salad.
Veal Marsala
Veal medallions dipped in flour, sautéed with domestic mushrooms and Marsala wine demi-glace. Served over capellini pasta.Veal Parmigiana
One 8oz Provini Veal breaded and backed in a San Marzano tomato sauce topped with Mozzarella cheese and served over angel hair pasta. Finished with Paraparmigiana - Reggiano cheese.