Nonna’s Jumbo Meatballs
$11.95
Oversized meatball made with ground veal, beef and sausage. Topped with san Marzano tomato sauce and a dollop of ricotta cheese. Served with Italian mixed Green salad with onions, tomatoes and cucumbers in red wine vinaigrette.
Panzanella alla Romana
$8.95
Vine ripened beefsteak tomatoes, garlic croutons, red Bermuda onions, black olives, fresh basil and Buffalo mozzarella all tossed with a red wine vinaigrette dressing.
Caesar Salad
$5.95
Fresh crisp Romaine lettuce tossed with our homemade Caesar dressing, croutons and parmigiano-reggiano cheese. Topped with fresh anchovy filets.
Beefsteak Tomato Salad
$9.95
Fresh sliced beefsteak tomatoes topped with imported gorgonzola cheese, vidalia onions, finished with aged balsamic vinegar and extra virgin olive oil.
The “Wedge” Salad
$5.95
A crunchy cold wedge of iceberg lettuce topped with crisp bacon, fresh bleu cheese crumbles and our homemade bleu cheese dressing.
Mountain Green Salad
$5.95
Fresh mixed greens with Vidalia onions, beefsteak tomatoes and topped with fresh bleu cheese crumbles, dressed with an aged balsamic vinegar and extra virgin olive oil.